Recipes
All of our crafted sauces can add the zest you need to create cookery to aspire to, or broaden your culinary horizons without leaving the comfort of your own Kitchen! Here are a few ideas that Dave has been serving up at home.
Salmon Piri-Piri, Broccolini, Lemon & Capers
My Wave – piri-piri sauce: ON Salmon, Broccolini, Lemon & Capers
Whole Flat Fish, raw and cooked Cabbage
My Wave – piri-piri sauce: WITH whole baked flat fish, raw and cooked cabbage salad
Warm Winter Tofu and Squash Salad
Even Flow – Original Recipe Hot Sauce: ON roasted squash, grilled tofu, greens and cheddar
Fish Finger ‘Melt’
EVEN FLOW – Original Recipe Hot Sauce: IN fish finger ‘melt’, with quick pickled cucumber
Flatbreads with Freekeh
Fresh Tendrils – Jalapeño/Nettle sauce: IN freekeh, chard and feta flatbreads
Mackerel with Seaweed and Radishes
Fresh Tendrils – Jalapeño/Nettle sauce: ON grilled & cured mackerel, seaweed and radishes